The fifteenth day of the eighth moon is the Mid-autumn Festival, known by foreigners as All Souls’ Day. On this occasion the women worship the moon, offering cakes, fruit, etc. The gates of Purgatory are opened, and the hungry ghosts troop forth to enjoy themselves for a month on the good things provided for them by the pious. The ninth day of the ninth moon is the Chung Yang Festival, when every one who possibly can ascends to a high place—a hill or temple-tower. This inaugurates the kite-flying season, and is supposed to promote longevity. During that season, which lasts several months, the Chinese people the sky with dragons, centipedes, frogs, butterflies, and hundreds of other cleverly devised creatures, which, by means of simple mechanisms worked by the wind, roll their eyes, make appropriate sounds, and move their paws, wings, tails, etc., in a most realistic manner. The festival originated in a warning received by a scholar named Huan Ching from his master Fei Ch’ang-fang, a native of Ju-nan in Honan, who lived during the Han dynasty, that a terrible calamity was about to happen, and enjoining him to escape with his family to a high place. On his return he found all his domestic animals dead, and was told that they had died instead of himself and his relatives. On New Year’s Eve (Tuan Nien or Chu Hsi) the Kitchen-god ascends to Heaven to make his annual report, the wise feasting him with honey and other sticky food before his departure, so that his lips may be sealed and he be unable to ‘let on’ too much to the powers that be in the regions above!
The first sports of the Chinese were festival gatherings for purposes of archery, to which succeeded exercises partaking of a military character. Hunting was a favourite amusement. They played games of calculation, chess (or the ‘game of war’), shuttlecock with the feet, pitch-pot (throwing arrows from a distance into a narrow-necked jar), and ‘horn-goring’ (fighting on the shoulders of others with horned masks on their heads). Stilts, football, dice-throwing, boat-racing, dog-racing, cock-fighting, kite-flying, as well as singing and dancing marionettes, afforded recreation and amusement.
Many of these games became obsolete in course of time, and new ones were invented. At the end of the Monarchical Period, during the Manchu dynasty, we find those most in use to be foot-shuttlecock, lifting of beams headed with heavy stones—dumb-bells four feet long and weighing thirty or forty pounds—kite-flying, quail-fighting, cricket-fighting, sending birds after seeds thrown into the air, sauntering through fields, playing chess or ‘morra,’ or gambling with cards, dice, or over the cricket- and quail-fights or seed-catching birds. There were numerous and varied children’s games tending to develop strength, skill, quickness of action, parental instinct, accuracy, and sagacity. Theatricals were performed by strolling troupes on stages erected opposite temples, though permanent theatres also existed, female parts until recently being taken by male actors. Peep-shows, conjurers, ventriloquists, acrobats, fortune-tellers, and story-tellers kept crowds amused or interested. Generally, ‘young China’ of the present day, identified with the party of progress, seems to have adopted most of the outdoor but very few of the indoor games of Western nations.
In domestic or private life, observances at birth, betrothal, and marriage were elaborate, and retained superstitious elements. Early rising was general. Shaving of the head and beard, as well as cleaning of the ears and massage, was done by barbers. There were public baths in all cities and towns. Shops were closed at nightfall, and, the streets being until recent times ill-lit or unlit, passengers or their attendants carried lanterns. Most houses, except the poorest, had private watchmen. Generally two meals a day were taken. Dinners to friends were served at inns or restaurants, accompanied or followed by musical or theatrical performances. The place of honour is stated in Western books on China to be on the left, but the fact is that the place of honour is the one which shows the utmost solicitude for the safety of the guest. It is therefore not necessarily one fixed place, but would usually be the one facing the door, so that the guest might be in a position to see an enemy enter, and take measures accordingly.
Lap-dogs and cage-birds were kept as pets; ‘wonks,’ the huang kou, or ‘yellow dog,’ were guards of houses and street scavengers. Aquaria with goldfish were often to be seen in the houses of the upper and middle classes, the gardens and courtyards of which usually contained rockeries and artistic shrubs and flowers.
Whiskers were never worn, and moustaches and beards only after forty, before which age the hair grew, if at all, very scantily. Full, thick beards, as in the West, were practically never seen, even on the aged. Snuff-bottles, tobacco-pipes, and fans were carried by both sexes. Nails were worn long by members of the literary and leisured classes. Non-Manchu women and girls had cramped feet, and both Manchu and Chinese women used cosmetics freely.
While the men attended to farm-work, women took care of the mulberry-orchards and silkworms, and did spinning, weaving, and embroidery. This, the primitive division of labour, held throughout, though added to on both sides, so that eventually the men did most of the agriculture, arts, production, distribution, fighting, etc., and the women, besides the duties above named and some field-labour, mended old clothes, drilled and sharpened needles, pasted tin-foil, made shoes, and gathered and sorted the leaves of the tea-plant. In course of time trades became highly specialized—their number being legion—and localized, bankers, for instance, congregating in Shansi, carpenters in Chi Chou, and porcelain-manufacturers in Jao Chou, in Kiangsi.
As to land, it became at an early age the property of the sovereign, who farmed it out to his relatives or favourites. It was arranged on the ching, or ‘well’ system—eight private squares round a ninth public square cultivated by the eight farmer families in common for the benefit of the State. From the beginning to the end of the Monarchical Period tenure continued to be of the Crown, land being unallodial, and mostly held in clans or families, and not entailed, the conditions of tenure being payment of an annual tax, a fee for alienation, and money compensation for personal services to the Government, generally incorporated into the direct tax as scutage. Slavery, unknown in the earliest times, existed as a recognized institution during the whole of the Monarchical Period.
Production was chiefly confined to human and animal labour, machinery being only now in use on a large scale. Internal distribution was carried on from numerous centres and at fairs, shops, markets, etc. With few exceptions, the great trade-routes by land and sea have remained the same during the last two thousand years. Foreign trade was with Western Asia, Greece, Rome, Carthage, Arabia, etc., and from the seventeenth century A.D. more generally with European countries. The usual primitive means of conveyance, such as human beings, animals, carts, boats, etc., were partly displaced by steam-vessels from 1861 onward.
Exchange was effected by barter, cowries of different values being the prototype of coins, which were cast in greater or less quantity under each reign. But until within recent years there was only one coin, the copper cash, in use, bullion and paper notes being the other media of exchange. Silver Mexican dollars and subsidiary coins came into use with the advent of foreign commerce. Weights and measures (which generally decreased from north to south), officially arranged partly on the decimal system, were discarded by the people in ordinary commercial transactions for the more convenient duodecimal subdivision.
Hunting, fishing, cooking, weaving, dyeing, carpentry, metallurgy, glass-, brick-, and paper-making, printing, and book-binding were in a more or less primitive stage, the mechanical arts showing much servile imitation and simplicity in design; but pottery, carving, and lacquer-work were in an exceptionally high state of development, the articles produced being surpassed in quality and beauty by no others in the world.
From the earliest times the greater portion of the available land was under cultivation. Except when the country has been devastated by war, the Chinese have devoted close attention to the cultivation of the soil continuously for forty centuries. Even the hills are terraced for extra growing-room. But poverty and governmental inaction caused much to lie idle. There were two annual crops in the north, and five in two years in the south. Perhaps two-thirds of the population cultivated the soil. The methods, however, remained primitive; but the great fertility of the soil and the great industry of the farmer, with generous but careful use of fertilizers, enabled the vast territory to support an enormous population. Rice, wheat, barley, buckwheat, maize, kaoliang, several millets, and oats were the chief grains cultivated. Beans, peas, oil-bearing seeds (sesame, rape, etc.), fibre-plants (hemp, ramie, jute, cotton, etc.), starch-roots (taros, yams, sweet potatoes, etc.), tobacco, indigo, tea, sugar, fruits, were among the more important crops produced. Fruit-growing, however, lacked scientific method. The rotation of crops was not a usual practice, but grafting, pruning, dwarfing, enlarging, selecting, and varying species were well understood. Vegetable-culture had reached a high state of perfection, the smallest patches of land being made to bring forth abundantly. This is the more creditable inasmuch as most small farmers could not afford to purchase expensive foreign machinery, which, in many cases, would be too large or complicated for their purposes.
The principal animals, birds, etc., reared were the pig, ass, horse, mule, cow, sheep, goat, buffalo, yak, fowl, duck, goose, pigeon, silkworm, and bee.
The Ministry of Agriculture and Commerce, the successor to the Board of Agriculture, Manufactures, and Commerce, instituted during recent years, is now adapting Western methods to the cultivation of the fertile soil of China, and even greater results than in the past may be expected in the future.
The Chinese have always shown a keen delight in the beautiful—in flowers, music, poetry, literature, embroidery, paintings, porcelain. They cultivated ornamental plants, almost every house, as we saw, having its garden, large or small, and tables were often decorated with flowers in vases or ornamental wire baskets or fruits or sweetmeats. Confucius made music an instrument of government. Paper bearing the written character was so respected that it might not be thrown on the ground or trodden on. Delight was always shown in beautiful scenery or tales of the marvellous. Commanding or agreeable situations were chosen for temples. But until within the last few years streets and houses were generally unclean, and decency in public frequently absent.
Morality was favoured by public opinion, but in spite of early marriages and concubinage there was much laxity. Cruelty both to human beings and animals has always been a marked trait in the Chinese character. Savagery in warfare, cannibalism, luxury, drunkenness, and corruption prevailed in the earliest times. The attitude toward women was despotic. But moral principles pervaded the classical writings, and formed the basis of law. In spite of these, the inferior sentiment of revenge was, as we have seen, approved and preached as a sacred duty. As a result of the universal yin-yang dualistic doctrines, immorality was leniently regarded. In modern times, at least, mercantile honour was high, “a merchant’s word is as good as his bond” being truer in China than in many other countries. Intemperance was rare. Opium-smoking was much indulged in until the use of the drug was forcibly suppressed (1906–16). Even now much is smuggled into the country, or its growth overlooked by bribed officials. Clan quarrels and fights were common, vendettas sometimes continuing for generations. Suicide under depressing circumstances was approved and honoured; it was frequently resorted to under the sting of great injustice. There was a deep reverence for parents and superiors. Disregard of the truth, when useful, was universal, and unattended by a sense of shame, even on detection. Thieving was common. The illegal exactions of rulers were burdensome. In times of prosperity pride and satisfaction in material matters was not concealed, and was often short-sighted. Politeness was practically universal, though said to be often superficial; but gratitude was a marked characteristic, and was heartfelt. Mutual conjugal affection was strong. The love of gambling was universal.
But little has occurred in recent years to modify the above characters. Nevertheless the inferior traits are certainly being changed by education and by the formation of societies whose members bind themselves against immorality, concubinage, gambling, drinking, smoking, etc.
Chinese religion is inherently an attitude toward the spirits or gods with the object of obtaining a benefit or averting a calamity. We shall deal with it more fully in another chapter. Suffice it to say here that it originated in ancestor-worship, and that the greater part of it remains ancestor-worship to the present day. The State religion, which was Confucianism, was ancestor-worship. Taoism, originally a philosophy, became a worship of spirits—of the souls of dead men supposed to have taken up their abode in animals, reptiles, insects, trees, stones, etc.—borrowed the cloak of religion from Buddhism, which eventually outshone it, and degenerated into a system of exorcism and magic. Buddhism, a religion originating in India, in which Buddha, once a man, is worshipped, in which no beings are known with greater power than can be attained to by man, and according to which at death the soul migrates into anything from a deified human being to an elephant, a bird, a plant, a wall, a broom, or any piece of inorganic matter, was imported ready made into China and took the side of popular superstition and Taoism against the orthodox belief, finding that its power lay in the influence on the popular mind of its doctrine respecting a future state, in contrast to the indifference of Confucianism. Its pleading for compassion and preservation of life met a crying need, and but for it the state of things in this respect would be worse than it is.
Religion, apart from ancestor-worship, does not enter largely into Chinese life. There is none of the real ‘love of God’ found, for example, in the fervent as distinguished from the conventional Christian. And as ancestor-worship gradually loses its hold and dies out agnosticism will take its place.
An almost infinite variety of superstitious practices, due to the belief in the good or evil influences of departed spirits, exists in all parts of China. Days are lucky or unlucky. Eclipses are due to a dragon trying to eat the sun or the moon. The rainbow is supposed to be the result of a meeting between the impure vapours of the sun and the earth. Amulets are worn, and charms hung up, sprigs of artemisia or of peach-blossom are placed near beds and over lintels respectively, children and adults are ‘locked to life’ by means of locks on chains or cords worn round the neck, old brass mirrors are supposed to cure insanity, figures of gourds, tigers’ claws, or the unicorn are worn to ensure good fortune or ward off sickness, fire, etc., spells of many kinds, composed mostly of the written characters for happiness and longevity, are worn, or written on paper, cloth, leaves, etc., and burned, the ashes being made into a decoction and drunk by the young or sick.
Divination by means of the divining stalks (the divining plant, milfoil or yarrow) and the tortoiseshell has been carried on from time immemorial, but was not originally practised with the object of ascertaining future events, but in order to decide doubts, much as lots are drawn or a coin tossed in the West. Fêng-shui, “the art of adapting the residence of the living and the dead so as to co-operate and harmonize with the local currents of the cosmic breath” (the yin and the yang: see Chapter III), a doctrine which had its root in ancestor-worship, has exercised an enormous influence on Chinese thought and life from the earliest times, and especially from those of Chu Hsi and other philosophers of the Sung dynasty.
Having noted that Chinese education was mainly literary, and why it was so, it is easy to see that there would be little or no demand for the kind of knowledge classified in the West under the head of science. In so far as any demand existed, it did so, at any rate at first, only because it subserved vital needs. Thus, astronomy, or more properly astrology, was studied in order that the calendar might be regulated, and so the routine of agriculture correctly followed, for on that depended the people’s daily rice, or rather, in the beginning, the various fruits and kinds of flesh which constituted their means of sustentation before their now universal food was known. In philosophy they have had two periods of great activity, the first beginning with Lao Tzŭ and Confucius in the sixth century B.C. and ending with the Burning of the Books by the First Emperor, Shih Huang Ti, in 213 B.C.; the second beginning with Chou Tzŭ (A.D. 1017–73) and ending with Chu Hsi (1130–1200). The department of philosophy in the imperial library contained in 190 B.C. 2705 volumes by 137 authors. There can be no doubt that this zeal for the orthodox learning, combined with the literary test for office, was the reason why scientific knowledge was prevented from developing; so much so, that after four thousand or more years of national life we find, during the Manchu Period, which ended the monarchical régime, few of the educated class, giants though they were in knowledge of all departments of their literature and history (the continuity of their traditions laid down in their twenty-four Dynastic Annals has been described as one of the great wonders of the world), with even the elementary scientific learning of a schoolboy in the West. ‘Crude,’ ‘primitive,’ ‘mediocre,’ ‘vague,’ ‘inaccurate,’ ‘want of analysis and generalization,’ are terms we find applied to their knowledge of such leading sciences as geography, mathematics, chemistry, botany, and geology. Their medicine was much hampered by superstition, and perhaps more so by such beliefs as that the seat of the intellect is in the stomach, that thoughts proceed from the heart, that the pit of the stomach is the seat of the breath, that the soul resides in the liver, etc.—the result partly of the idea that dissection of the body would maim it permanently during its existence in the Otherworld. What progress was made was due to European instruction; and this again is the causa causans of the great wave of progress in scientific and philosophical knowledge which is rolling over the whole country and will have marked effects on the history of the world during the coming century.
Originally polysyllabic, the Chinese language later assumed a monosyllabic, isolating, uninflected form, grammatical relations being indicated by position. From the earliest forms of speech several subordinate vernacular languages arose in various districts, and from these sprang local dialects, etc. Tone-distinctions arose—i.e. the same words pronounced with a different intonation came to mean different things. Development of these distinctions led to carelessness of articulation, and multiplication of what would be homonyms but for these tones. It is incorrect to assume that the tones were invented to distinguish similar sounds. So that, at the present day, anyone who says ma will mean either an exclamation, hemp, horse, or curse according to the quality he gives to the sound. The language remains in a primitive state, without inflexion, declension, or distinction of parts of speech. The order in a sentence is: subject, verb, complement direct, complement indirect. Gender is formed by distinctive particles; number by prefixing numerals, etc.; cases by position or appropriate prepositions. Adjectives precede nouns; position determines comparison; and absence of punctuation causes ambiguity. The latter is now introduced into most newly published works. The new education is bringing with it innumerable words and phrases not found in the old literature or dictionaries. Japanese idioms which are now being imported into the language are making it less pure.
The written language, too well known to need detailed description, a thing of beauty and a joy for ever to those able to appreciate it, said to have taken originally the form of knotted cords and then of notches on wood (though this was more probably the origin of numeration than of writing proper), took later that of rude outlines of natural objects, and then went on to the phonetic system, under which each character is composed of two parts, the radical, indicating the meaning, and the phonetic, indicating the sound. They were symbols, non-agglutinative and non-inflexional, and were written in vertical columns, probably from having in early times been painted or cut on strips of bark.
As the result of all this fitful fever during so many centuries, we find that the Chinese, after having lived in nests “in order to avoid the animals,” and then in caves, have built themselves houses and palaces which are still made after the pattern of their prototype, with a flat wall behind, the openings in front, the walls put in after the pillars and roof-tree have been fixed, and out-buildings added on as side extensions. The k’ang, or ‘stove-bed’ (now a platform made of bricks), found all over the northern provinces, was a place scooped out of the side of the cave, with an opening underneath in which (as now) a fire was lit in winter. Windows and shutters opened upward, being a survival of the mat or shade hung in front of the apertures in the walls of the primitive cave-dwelling. Four of these buildings facing each other round a square made the courtyard, and one or more courtyards made the compound. They have fed themselves on almost everything edible to be found on, under, or above land or water, except milk, but live chiefly on rice, chicken, fish, vegetables, including garlic, and tea, though at one time they ate flesh and drank wine, sometimes to excess, before tea was cultivated. They have clothed themselves in skins and feathers, and then in silks and satins, but mostly in cotton, and hardly ever in wool. Under the Manchu régime the type of dress adopted was that of this horse-riding race, showing the chief characteristics of that noble animal, the broad sleeves representing the hoofs, the queue the mane, etc. This queue was formed of the hair growing from the back part of the scalp, the front of which was shaved. Unlike the Egyptians, they did not wear wigs. They have nearly always had the decency to wear their coats long, and have despised the Westerner for wearing his too short. They are now paradoxical enough to make the mistake of adopting the Westerner’s costume.
They have made to themselves great canals, bridges, aqueducts, and the longest wall there has ever been on the face of the earth (which could not be seen from the moon, as some sinologists have erroneously supposed, any more than a hair, however long, could be seen at a distance of a hundred yards). They have made long and wide roads, but failed to keep them in repair during the last few centuries, though much zeal, possibly due to commerce on oil- or electricity-driven wheels, is now being shown in this direction. They have built honorary portals to chaste widows, pagodas, and arched bridges of great beauty, not forgetting to surround each city with a high and substantial wall to keep out unfriendly people. They have made innumerable implements and weapons, from pens and fans and chopsticks to ploughs and carts and ships; from fiery darts, ‘flame elephants,’ bows and spears, spiked chariots, battering-rams, and hurling-engines to mangonels, trebuchets, matchlocks of wrought iron and plain bore with long barrels resting on a stock, and gingals fourteen feet long resting on a tripod, cuirasses of quilted cotton cloth covered with brass knobs, and helmets of iron or polished steel, sometimes inlaid, with neck- and ear-lappets. And they have been content not to improve upon these to any appreciable extent; but have lately shown a tendency to make the later patterns imported from the West in their own factories.
They have produced one of the greatest and most remarkable accumulations of literature the world has ever seen, and the finest porcelain; some music, not very fine; and some magnificent painting, though hardly any sculpture, and little architecture that will live.
